[Resepi] Tepung Boko Ubi (Talam Ubi Kayu Versi Kelantan)

Yummyy.. 😍😘😘

Bahan-bahan:
2 cawan ubi kayu yg sudah di parut
1 cawan gula merah*
1 cawan air*
3 helai daun pandan *
-masak bahan bertanda *sampai larut kemudian tapis (sejukkan)
-dalam loyang campurkan ubi dengan bahan2 yang di masak tadi, kemudian kukus sampai masak

Kepala santan(sos putih)
1 cawan santan pekat (1 kotak)
1 cawan air
3 sudu besar tepung beras
1 sudu besar gula
1/2 sudu kecil garam
-dalam periuk campurkan semua bahan di atas.. kacau dulu bagi semua larut baru bukak api perlahan
-masak sampai pekat

Kredit Resepi : zaimah zakaria via mahn

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